Similar to all induction cooktops, a metal pot and pan must be used. Premium steel pots and pans work the best. 

 

To test if a pat or pan will work with an induction cooktop, simply place a magnet on the bottom of the pot or pan and see if it sticks. If the magnet sticks to the sides of the pot or pan that is even better. The better the magnet sticks the better the pot or pan will work with an induction cooktop. 

 

Since the pot or pan is heating up in very close proximity to the countertop, 'Invisamats' should be used to keep the counter from receiving excessive heat.